Sunny Kitchen

Juicy ossobuco with celeriac mash

PASTAS & RISOTTOS

Total Time: 5 hours Jump to Recipe Servings: 2 About… Hello sunny friends! As some of you might know, it has been quite a challenging couple of months. Winter is generally my least favourite season, with lots of rain, a grey sky most of the time, and a damp cold...

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PASTAS & RISOTTOS

Total Time: Jump to Recipe Print Servings About… Looooon introduction   Ingredients Method Method here   Related...

What’s in Season – March Edition

PASTAS & RISOTTOS

Fruit & Vegetable Blood Orange Brussel sprouts Cauliflower Celeriac Celery Kale Kiwi Leek Lemon Orange Parsnips Pineapple Pomegranate Potatoes Purple sprouting broccoli Purple winter salad Rhubarb Salsify Spinach Spring onions Spring cabbage Swede Wild garlic Wild...

Creamy mushroom risotto with thyme and miso

AUTUMN, EAT THE SEASONS, PASTAS & RISOTTOS

A creamy and delicious risotto, featuring plenty of mushrooms, exquisitely paired with fresh thyme and miso paste. A flavour bomb for your tastebuds.  About the mushroom risotto… Dear friends, I cannot believe how quickly time flies! It was just few months ago that I...

Summer tomato and basil risotto

EAT THE SEASONS, PASTAS & RISOTTOS, SUMMER

Summer is coming my eyes are blind from the Sun, feast of fresh produce You guys, this risotto is summer in a bowl. I mean, look at it! So vibrant and flavourful. I know, I know… Risottos are long to cook, and summer is hot, so if you do the math, it’s not...

Green passatelli with rocket, caramelized onions and hazelnuts

EAT THE SEASONS, PASTAS & RISOTTOS, SUMMER

Passatelli and I go waaaay back, it reminds me of my childhood, of my grandma, of those cold wintery days when I was a bit sick maybe, and couldn’t ask for a better way to be pampered.   Passatelli is somewhat in between a pasta and a dumpling dough, and...